Food Trucks For Sale
Find verified, owner-listed food trucks for sale in Miami. Browse mobile kitchens, catering rigs & specialty concepts.
Miami is a year-round outdoor city with massive tourism, a vibrant Latin food culture, and high-density foot traffic from Wynwood to South Beach. The warm climate means no seasonal shutdowns.
Miami-Dade County requires a Mobile Food Service Establishment license through Florida DBPR. Business Tax Receipt from the city required. Commissary agreement mandatory. Miami has designated food truck zones — check with Miami-Dade before choosing your spot.
Expect to pay $30,000–$80,000 for a used, fully equipped food truck. Custom new builds run $100,000–$175,000. Factor in state vehicle registration, commissary fees ($400–$800/month), and local permitting ($300–$2,500 upfront depending on the city). A pre-purchase mechanical inspection ($200–$400) is strongly recommended on any used unit.
The most profitable food truck concepts share three traits: streamlined menus (5–8 items), fast prep times, and low food costs relative to what they charge. Taco and Mexican street food concepts routinely hit 60–70% gross margins. Specialty coffee and dessert trucks often do even better. Gourmet comfort food — smash burgers, grilled cheese, loaded fries — performs consistently in urban markets like Miami.
View our full inventory of food trucks available for purchase. We ship nationwide — you don’t need to be local to buy.